Feast for the Senses: A Glimpse into the Textural Food Ingredients Market of 2027
Nearly US$ 4 billion is expected to be spent on the textural food ingredients market in 2021. Through 2027, the market is anticipated to expand at a CAGR of 4.9%, reaching US$ 5.28 Billion.
To cater to a wide consumer palate, food manufacturers have turned to product innovation in textural food ingredients in response to rising customer demand for enhanced texture and taste in food items. Future Market Insights recently published a new report titled “Textural Food Ingredients Market: Global Industry Analysis 2012-2016 and Opportunity Assessm
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