Navigating the Hyperlocal Grocery Delivery Market: Insights for 2032
The restaurant takeout market set to surge, reaching US$ 4,024.9 billion by 2032 with an 8.3% CAGR. Post-Covid trends include innovative service patterns like curbside pickup and robotic warehouse delivery. Amid fierce competition, staying updated on sector advancements is crucial for food providers
The Covid-19 outbreak may have had an influence on the global restaurant takeaway industry, but curbside pickup, delivery from robotic warehouses and delivery from stores are only a few of the service patterns and fleet types that have recently expanded.
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