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What are the Main Aspects and Basic Principles of ISO 22000 Certification for Organizations in Uganda | #iso 22000 in uganda

What are the Main Aspects and Basic Principles of ISO 22000 Certification for Organizations in Uganda

What are the Main Aspects and Basic Principles of ISO 22000 Certification for Organizations in Uganda

ISO 22000 Certification in Uganda The International Organization for Standardization (ISO) developed a Food Safety Management System, ISO 22000. This standard is proper to any association in the food business, from agriculturists, creators and carriers to packagers and retailers. ISO 22000

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